Saunth Ladoo, also known as dry ginger ladoo, is a traditional Ayurvedic sweet made with dry ginger (saunth), jaggery, ghee, and nourishing ingredients like nuts and spices. Specially prepared in winter, these ladoos provide warmth, strength, and natural healing, making them a must-have for seasonal wellness and postpartum care.
đź’Ş Benefits
Boosts Digestion – Helps reduce bloating, acidity, and indigestion.
Strengthens Immunity – Rich in antioxidants and Ayurvedic herbs to fight seasonal infections.
Relieves Cold & Cough – Keeps the body warm, clears congestion, and soothes the throat.
Supports Joint Health – Anti-inflammatory properties help reduce joint and muscle pain.
Instant Energy Source – Packed with jaggery, ghee, and dry fruits for sustained energy.
Postpartum Recovery – Aids new mothers in regaining strength and improving lactation.
Improves Metabolism – Keeps appetite balanced & support weight management when consumed in moderation.
Ingredients: Saunth, Dink, Gir cow ghee A2, Kharik powder, Dry coconut, Almond, Jaiphal, Red jaggery
550 gms - 15 Ladoo's
1.1kg - 30 Ladoo'sÂ
