Experience the authentic flavour of rural Maharashtra with Spruha’s Khandeshi Daraba Ladoo,
A wholesome and energy-packed traditional sweet made from uniquely made wheat flour (daraba), A2 ghee, and sugar. This age-old recipe from the Khandesh region brings the perfect blend of taste, nutrition, and tradition in every bite.
Each ladoo is handcrafted with care to preserve the rustic aroma and coarse texture that makes Daraba Ladoo so unique. Ideal for festive occasions, travel snacks, or healthy daily treats — these ladoos are both delicious and nourishing.
✅ Rich in Protein & Fiber – Made with roasted wheat flour (daraba), it supports muscle strength and keeps you fuller for longer.
✅ No Preservatives – 100% natural, homemade-style sweetness with zero compromise on quality.
Ingredients: Soji, Gir Cow Ghee A2, Green elaichi, Jaiphal, Sugar
350 gms - 10 Ladoo's
